Chef Reza ThornhillKoobideh KabobCA$28Seasoned ground lamb and beef formed onto flat skewers, grilled until charred at the edges and juicy within — served over saffron rice with grilled tomatoWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
