Chef 88 Elite Fine DiningLo Mai Gai糯米雞sticky rice in lotus leafCA$9Fragrant glutinous rice bundles steamed in lotus leaf with chicken, mushroom, and lap cheong — earthy and filling, a dim sum anchor dishWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
