Che FicoFocacciaFennel‑pollen flatbread$16Focaccia dusted with fennel pollen, chili flake, lemon zest, served with mascarpone and olive oil—aromatic and softWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now