Charcoal - Indian Kitchen + BarButter ChickenThe crowd-pleaser benchmark — a tomato-cream sauce that should be velvety and gently spiced, carried by well-marinated tandoor-cooked chickenWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
