Charcoal - Indian Kitchen + BarPaneer TikkaThick-cut paneer char-blistered in the tandoor with peppers and onion, a reliable benchmark for the kitchen's heat managementWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
