Chaat Bhavan Fremont

Pani Puri

Hollow crispy spheres filled to order with spiced tamarind water, chickpeas, and potatoes — the definitive test of any chaat house, and this one passes it cleanly

Dahi Puri

The same crispy shells loaded with cool yogurt, sev, and a balanced hit of sweet and sour chutneys — a softer, richer counterpart to pani puri

Samosa Chaat

Crumbled samosas buried under chickpea curry, yogurt, and both chutneys — hearty enough to be a meal on its own

Bhel Puri

Puffed rice tossed with onion, tomato, and green chutney — light and crunchy, best eaten immediately before it softens

Sev Puri

Flat crispy puris topped with potatoes, onions, chutneys, and a generous shower of crunchy sev noodles

Masala Dosa

A thin, lacey South Indian crepe wrapped around spiced potato filling, served with sambar and coconut chutney

Idli Sambar

Steamed rice cakes paired with thin, lentil-vegetable sambar — a reliable order for a lighter meal or breakfast-style visit

Mango Lassi

Thick, sweet yogurt drink with ripe mango pulp — a good foil for the chaat's acidity

Thali

A rotating set meal with dal, sabzi, rice, roti, and accompaniments — solid value but the chaat is the real reason to come here