CelesteCeviche Clasico$22.00Sea bass cured in lime, aji limo, red onion, and sweet potato — the leche de tigre is the whole pointWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
