Cap't Loui - Cajun Seafood Boil

Shrimp Boil with Whole Shabang Sauce

Head-on shrimp tossed in the house blend of garlic butter, lemon pepper, and Cajun spice — the sauce coats every shell.

Snow Crab Legs

Sweet, meaty legs that come apart with the cracker provided — best with garlic butter sauce.

Crawfish

Seasonal whole crawfish boiled in Cajun spice — labor-intensive but the payoff is the head juice.

Corn on the Cob and Potatoes

Standard boil sides that soak up the sauce in the bag — order at least one round.

Oysters

Lobster Roll

Fried Calamari and Fries