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Canto West Village
House-made pasta
Linguine with Clams
Frozen Espresso Martini
Antipasti selection
Bucatini alla Carbonara
Secondi
The kitchen's clear strength — fresh pasta with well-balanced sauces that don't overshadow the noodle itself
Perfectly cooked linguine with tender clams in a briny, garlicky white wine sauce — the signature pasta
The cocktail that launched a thousand Instagram posts — cold, creamy, caffeinated perfection
Rotating starters that showcase seasonal Italian ingredients — a solid way to open the meal before committing to heavier mains
Creamy, pancetta-packed carbonara — indulgent and well-executed
Well-prepared proteins that play a supporting role to the pasta program — reliable but not the reason to visit
Tuna Tartare
Clean, fresh tuna tartare — an elegant starter that pairs well with cocktails
Tiramisu
A classic Italian closer done with care — light mascarpone cream and properly soaked ladyfingers without being overly sweet
Tagliatelle Bolognese
Fresh tagliatelle in a rich meat ragu — a comfort classic
Arancini
Crispy Sicilian rice balls — warm nostalgia in every bite
Lobster Ravioli
Delicate ravioli stuffed with lobster — the splurge pasta option
Based on 1,607 reviews
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