Cambridge - Jaho Coffee Roaster & Wine Bar

Iced Kulfi Latte

A fragrant, dessert‑inspired iced latte with pistachio, cardamom, rose, sweetened condensed milk, cold foam and rose petals

Nutty Professor Latte (Iced)

A nutty bestseller combining coconut, hazelnut and almond with Scarlet espresso and fresh milk

Iced Hanoi

Vietnamese‑style iced coffee with dark roast and condensed milk—sweet, creamy and rich

Black Sugar Milk (Boba)

Layered black sugar aroma with fresh milk and boba—visually striking and indulgent

Mango Boba

Tropical mango with fresh milk and boba—refreshing and popular

Lavender Vanilla Latte (Hot)

Flowery lavender syrup and French vanilla meld with Jaho espresso and steamed milk for a fragrant classic

Hot Chocolate (Ghirardelli)

Rich Ghirardelli‑based hot chocolate, often praised with fresh whipped cream

Tiramisu (grab‑and‑go cup)

Convenient single‑serve tiramisu, frequently compared favorably to Eataly’s and Tatte’s