Cafe RomanatMisir Wat$14Red lentils cooked down into a thick, spiced stew — earthy and deeply flavored from long-cooked onions and berbere, ideal for scooping up with injeraWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
