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Butter
Truffle Mac and Cheese
Gnocchi Mac and Cheese
Beef Wellington
Butter Burger
Sea Bass
Grilled Octopus
Creamy mac and cheese with black truffle, the signature comfort dish
Pillowy gnocchi in rich cheese sauce, a beloved appetizer
Classic beef wellington with flaky pastry crust and rich duxelles
Chef Guarnaschelli's signature burger with house preparation
Pan-seared sea bass with seasonal accompaniments
Tender grilled octopus with seasonal garnishes
Raspberry Beignets
Light, airy beignets with raspberry filling — a standout dessert
Fried Chicken Salad
Pork Chop
Bread and Butter Service
Braised Short Rib
Based on 1,542 reviews
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