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Burma Love
Reviews are tied to a real visit — that’s how we keep them honest.
Based on 872 reviews
Fermented laphet leaves mixed tableside with romaine, cabbage, peanuts, sesame, dried shrimp, lemon and fish sauce.
Crisp pastry pockets - a standout starter per reviewers.
Burmese-style spiced noodles, frequently called out.
House Burmese chickpea tofu, a vegetarian-friendly favorite.
Tea Leaf Salad
Samosas
Spicy Noodles
Burma Tofu
White Rice
