Burma Bay CafeMohingaTraditional Burmese fish noodle soup — a thin, catfish-based broth with rice vermicelli, fried fritters, and a squeeze of lime; the country's de facto national dishWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
