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Collard Greens

Long-cooked and deeply savory — the kind that taste like they were tended, not rushed

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A real review, tied to a real visit.

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Collard Greens at Burdell | Morel

Long-cooked and deeply savory — the kind that taste like they were tended, not rushed

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.