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Bungalow
Yogurt Kebab
Lamb Chops
Butter Chicken
Five Cheese Kulcha
Chicken Chitranee
Samosas
Creamy yogurt kebab wrapped in crispy kataifi pastry with pickled cabbage puree and spicy mango coulis.
Spiced and charred lamb chops that consistently draw praise as one of the kitchen's strongest meat dishes, with a smoky crust and tender interior.
A crowd-pleasing version of the classic — rich, velvety tomato-cream sauce with well-spiced chicken that earns repeat orders.
Stuffed flatbread oozing with five melted cheeses — stretchy, rich, and completely outrageous.
Indian Jewish-style chicken tossed with tamarind and a fistful of garlic — tangy, punchy, and bold.
Crisp, golden pastry shells with a well-seasoned filling — a reliable starter that sets the tone for the meal.
Rajasthani Lamb
Slow-cooked lamb in a chocolate-brown gravy thickened with caramelized onions — deeply complex and warming.
Signature Cocktails
Spice-forward drinks built around Indian botanicals and spirits — among the most consistently praised elements of the Bungalow experience.
Housemade Butter Daal
Velvety black lentils enriched with housemade butter — simple, soulful, and impossible to stop eating.
Chicken Tikka
Tandoor-kissed chicken with a smoky char and bright marinade — a dependable anchor dish that holds up well against the cocktail menu.
Naan
Freshly baked flatbread with a slight char and pillowy interior — essential for mopping up the richer sauces on the table.
Anarkali Chicken
Richly spiced roast chicken with aromatic gravy — a showpiece main that delivers on flavor.
Dal
Slow-cooked lentils with a deep, smoky finish — a vegetarian standout that punches above its weight on the menu.
Smoked Sweet Potato Chaat
Charred sweet potato topped with tangy chutneys, crunchy sev, and a burst of chaat masala spice.
Rose Kulfi
Dense, creamy Indian ice cream infused with rose water and topped with pistachios — a fragrant finale.
Based on 2,467 reviews
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