Buk Chang Dong Soon TofuSeafood Sundubu Jjigae$15.00Silken tofu in a rich, deep-red broth loaded with clams, shrimp, and squid — arrives still boiling, ordered at your preferred heat levelWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
