BRONWYN RestaurantSpätzleHand-cut German egg noodles, typically tossed with cheese or paired with sausage — a side that holds up as a mainWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
