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Breadbelly
Reviews are tied to a real visit — that’s how we keep them honest.
Based on 653 reviews
Open daily 8am-2pm; menu changes frequently.
Milk bread with pandan-coconut jam squiggle and flaky salt.
Golden-brown biscuit with a smashed sausage patty and scallion chimichurri — rotating but always outstanding.
Crispy vegetable kakiage tempura sandwich on house milk bread.
Soft bun with house pandan-coconut kaya jam.
Vietnamese-style coffee whipped with sweetened egg yolk.
House biscuit with rotating savory fillings.
Kaya Toast
Breakfast Sandwich (Rotating)
Kakiage Sando
Kaya Bun
Egg Coffee
Biscuit Sandwich
Pork Sando
