Brasserie LibertéDuck ConfitSlow-cooked duck leg$35.95Crispy, melting duck leg with potato purée and duck gastrique—rich and satisfyingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
