Brar's Grand BuffetDal MakhaniSlow-cooked black lentils with cream and butter, the kind that needs hours on the stove — a reliable constant across visitsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
