Bowery Meat CompanyBone-In Filet$80A less common cut that combines the tenderness of filet with added depth from the bone, a good middle-ground option for those who find ribeye too richWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
