BouchePan Seared Petrale SoleDelicate sole with a crispy porcini risotto base and a luxurious lobster cream sauce that ties the whole plate togetherWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
