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BOTTEGA Fiorentina
Based on 497 reviews
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Tuscan-style pressed sandwiches with house-sliced cured meats and Italian cheeses on proper bread — the menu anchor
Rotating selection of made-in-house pastas with simple, proper Tuscan sauces
Properly layered with béchamel and ragù — a staple of the prepared-foods case
Panini
Fresh Pasta
Lasagna
Spinach Pie
Pear And Walnut Salad
Tuscan Chicken Salad