Bosphorus Turkish CuisinePideBoat-shaped Turkish flatbread baked in a stone oven with fillings like spiced ground meat or cheese — thicker and doughier than lahmacun, closer to a Turkish pizzaWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
