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Boqueria W40th
Patatas Bravas
Gambas al Ajillo
Jamón Ibérico
Croquetas
Jamon Iberico Bellota
Seafood Paella
Crispy fried potatoes with a spicy tomato sauce and aioli, a tapas-bar staple here
Garlic shrimp sizzling in olive oil — called the best in the city by multiple reviewers
Thinly sliced cured Spanish ham served with bread, a classic of the tapas lineup
Creamy béchamel croquettes fried to a crisp shell, a frequent table favorite
48-month aged, hand-carved Iberico ham — the crown jewel of Spanish charcuterie
Traditional Spanish paella with mixed seafood and saffron rice
Lamb Skewers
Grilled lamb skewers with Mediterranean spices
Crab and Fennel on Toast
Delicate crab with fennel served on toasted bread
Churros
Classic Spanish churros with chocolate dipping sauce
Ham And Cheese Sandwich
Grilled Octopus
Croquettes
Padrón Peppers
Based on 3,833 reviews
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