Bonchon San LeandroSpicy Wings$16Same double-fried base as the soy garlic but finished with a gochujang-spiked glaze that builds slow heat without overwhelming the crispWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
