Bonchon San Jose - Blossom Hill Rd

Soy Garlic Wings

Double-fried wings with a glossy, caramelized soy-garlic glaze that clings to every ridge of the shatteringly crispy skin

Spicy Wings

Same crispy double-fry base as the soy garlic, but coated in a gochujang-forward sauce that builds slow, lingering heat

Drumsticks

Larger format than the wings with the same double-fried technique — more meat per piece, equally crispy crust

Bibimbap

A serviceable rice bowl with mixed vegetables and your choice of protein — decent for rounding out a chicken-heavy order

Japchae

Glass noodles stir-fried with vegetables and a light soy glaze — better than expected for a fried chicken chain, works as a shareable side

Tteokbokki

Chewy rice cakes in spicy sauce — a reasonable supporting act but not the reason to visit