Bocca di BaccoBranzino$36.00Whole or filleted Mediterranean sea bass, simply prepared with olive oil and herbs — the go-to secondi for non-pasta eatersWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
