Best for: A date night wanting bold food in a polished room · Group dinners near Midtown offices and hotels · Diners curious about Hunan cuisine beyond Sichuan · Spice lovers who enjoy smoky, fermented heat
Busiest: Weekend dinner (7-9pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
6 dishes
Steamed Fish Head with Chopped Chili
$32.00
A whole fish head smothered in vivid red and yellow pickled chilis, a Hunan signature
GF
Cumin Lamb
$26.00
Wok-charred lamb slices tossed with cumin, dried chili and scallion
GF
Cumin Lamb
$26.00
Wok-charred lamb slices tossed with cumin, dried chili and scallion
GF
Braised Pork Belly (Hong Shao Rou)
$24.00
Glossy, fall-apart cubes of pork belly braised in a sweet caramel-soy sauce
DF
Braised Pork Belly (Hong Shao Rou)
$24.00
Glossy, fall-apart cubes of pork belly braised in a sweet caramel-soy sauce
