Craft pizza spot with strong vegan and vegetarian options
Based on 1,452 reviews
strong vegan and vegetarian optionsreliable crust qualitygood neighborhood value
inconsistent service during peak hoursbar noise can overwhelm dining area
$25/person
Best for: Vegans and vegetarians who want pizza without compromises · Families with mixed dietary needs — menu spans omnivore and plant-based · Casual weeknight dinner for couples or small groups in the South Bay · Beer drinkers looking for a low-key bar with solid food · Campbell locals wanting a reliable go-to that won't disappoint
Busiest: Weekend dinner (6-9pm)
Reservations: Not needed
Reviews
Questions & Answers
Menu
No menu photos yet — help others by sharing one.
What to Order
3 dishes
Photos loading…
Vegan Pizza (rotating builds)
Plant-based pies using dairy-free cheese that actually melts and browns, a step above the rubbery substitutes common at mainstream spots
VGV
House Pizza Pies
Signature crust with good chew and char — the foundation that earns this place its repeat customers across meat and veggie topping combinations
Craft Beer Selection
A rotating tap list that matches the casual-bar side of the restaurant, best paired with a pie at the bar during off-peak hours