Blossom Bar at Sichuan GardenMapo TofuSilken tofu in a deeply red, numbing-spicy Sichuan sauce with ground pork — a benchmark versionWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
