Black Forest Brooklyn - Fort Greene

Jaegerschnitzel

Hunter's cutlet — thin, craggly breading with a moist interior, served with mushroom sauce

Nurnberger Sausages

Five small grilled pork sausages with apple and wine-brined sauerkraut, mashed potatoes, and salad

Spatzle

Hand-rolled, long, spaghetti-like spatzle — German comfort food at its finest

Flammkuchen

Alsatian flatbread — thin, crispy, and topped with creme fraiche, onions, and lardons

German Family Feast

A group feast with giant pretzels, mini schnitzels, sausages, and every side — feeds 4-6

Schwarzwalder Kirschtorte

Homemade Black Forest Cherry Cake — a classic German dessert done properly