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Black Cat Jazz Supper Club
Performance tickets $25-55 separate from food/drink.
BBQ Chicken with Grits and Greens
Chicken al Mattone
Brisket Patty Melt
Caesar Salad
Slow-cooked BBQ chicken over creamy grits with collards — the dinner-menu standout.
Brick-pressed half chicken with crispy skin — a sharable supper-club anchor.
Smoked brisket on griddled rye with cheese and onions — the menu's playful entry.
Based on 1,097 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
