
Based on 1,869 reviews
Fragrant basmati layered with tender chicken and whole spices, steamed to a proper dum finish with caramelized onion throughout
Slow-cooked bone-in mutton with a deeper, gamier richness than the chicken version — the meat pulls cleanly and the gravy stains the rice properly
Yogurt-marinated chicken charred at high heat, arriving smoky and juicy with bright tandoor color on the exterior
Hand-formed ground beef skewers seasoned with green chili and coriander, with a tight, snappy texture from proper grilling