BirdsongWild boar courses (loin & shoulder)Grilled boar loin with roasted onions and bone‑broth sauce; pulled boar shoulder mixed with beans, boar fat, crispy onions—rich, savory, deeply satisfyingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now