南门涮肉hand‑cut fresh lambhand‑cut lamb slicesThick, fresh lamb slices that stay tender and flavorful in the clear copper‑pot brothWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
