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Beach Chalet Brewery and Restaurant
Champagne brunch is $55 with mimosas, +$10 for steak & eggs / lobster roll add-ons.
Lobster Roll
Spicy Tuna Poke Nachos
Dungeness Crab Melt
Seafood Chowder
Fish & Chips
Ocean Beach Breakfast
Chilled steamed lobster with tarragon aioli on a buttered split-top bun, served with malt vinegar slaw.
Crispy wonton chips piled with fresh ahi tuna poke — the best thing on the menu and perfect with a cold beer.
Local Dungeness crab with lemon aioli and a cheddar-gouda blend on grilled bread.
Creamy, hearty chowder loaded with clams and seasonal fish — comforting on a foggy beach day.
Beer-battered cod with hand-cut fries and house tartar, pairs with their lager.
Two eggs, home potatoes, choice of chicken-apple sausage or bacon, sourdough toast.
Crab Cake Benedict
Brunch standout with crispy crab cakes topped with poached eggs and hollandaise.
Mussels in Cream Sauce
Plump mussels steamed in a garlicky cream sauce with crusty bread for dipping.
Fried Calamari
Wedge Salad
Based on 3,811 reviews
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