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Bay of Burma
Closed Sundays; lunch 11:30-2:30, dinner 5-9.
Tea Leaf Salad
Samosa Soup
Dorfy Chicken
Coconut Rice
Burmese Milk Tea
Burmese Curry Noodles
Classic Burmese fermented tea leaf salad with crunchy beans and lentils.
Crispy samosas torn into a savory broth, signature Burmese comfort.
House chicken preparation called out by repeat reviewers.
Aromatic coconut rice, classic Burmese pairing.
Cold sweet condensed-milk tea, Bay of Burma staple.
Burmese Seafood Noodles
Burmese Palata with Dip
Tofu and Vegetable Curry
Based on 203 reviews
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