Bawara Finch West | Indian and Hakka cuisineHakka NoodlesWok-tossed noodles with vegetables and a dark soy base — straightforward but executed with the kind of smoky wok breath that separates the good from the mediocreWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
