Bawara Finch West | Indian and Hakka cuisineGobi ManchurianCrispy cauliflower florets in a tangy, slightly sweet Manchurian sauce — the vegetarian showpiece of the Indo-Chinese menuWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
