Barista & ChefEspresso and specialty coffee drinksThe 'Barista' side of the name — expect properly dialled extraction and well-textured milk in lattes, not a commodity machine squeezed into a cornerWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
