BAREH SEFIDKoobideh KababHand-ground lamb and beef spiced with onion and turmeric, formed into long cylinders and charcoal-grilled until the edges char and the interior stays juicyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
