Best for: Group dinners where everyone wants to share and graze · Wine-curious diners exploring Spanish and Iberian bottles · Pre- or post-Harvard event drinks and bites
Busiest: Weekend dinner (6-9pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
6 dishes
Patatas Bravas
$9.00
Fried potatoes with spicy tomato sauce and aioli — the tapas benchmark, executed well here.
V
Jamón Serrano
$14.00
Hand-cut Spanish cured ham — order it with a glass of Manchego-friendly red.
GFDF
Gambas al Ajillo
$14.00
Shrimp sizzled in olive oil with garlic and chili — bread for the oil is non-negotiable.
DF
Paella
$32.00
Saffron-stained rice with seafood or mixed proteins — the format dish, ordered for the table.