BAMBŪ Desserts and Drinks

Three Color Dessert (Chè Ba Màu)

Layers of red bean, mung bean paste, and pandan jelly topped with poured coconut milk over shaved ice — the definitive Vietnamese dessert, textbook execution here

Avocado Smoothie (Sinh Tố Bơ)

Thick, rich avocado blended with sweetened condensed milk — no watered-down texture, this is the Vietnamese version done properly

Durian Smoothie

Polarizing and pungent — smooth, custardy, deeply funky in the best way for fans; skip it if you've never had durian before

Chè Thái

Mixed fruit dessert in sweetened coconut milk with grass jelly, longan, and lychee — lighter than the heavier bean-based chè options

Fresh Coconut Drink

Young coconut served as a drink with the meat scraped in — refreshing and straightforward, reliable on a hot day