Back to BackWood Fired Bread with Ricotta and Hot Honey$14Crusty wood-fired bread served with creamy ricotta and a drizzle of spicy honey — simple and perfectWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
