
Based on 3,744 reviews
The anchor of the menu — a heap of basmati paired with rotating curries, including coconut-laced dhal, a protein of your choice, and a sharp sambal that ties it together
Shredded roti stir-fried with egg, vegetables, and curry on a hot griddle — the clatter is the experience, and the result is a satisfying mess of flavour
Delicate rice flour noodle discs served with coconut sambol and curry — lighter than the kottu, better for those who want something traditional and less heavy