Au Pain Doré

Butter Croissant

Properly laminated with a shattering crust and honeyed, pull-apart layers inside — one of the more reliable croissants in the downtown core

Pain au Chocolat

Dark chocolate batons wrapped in the same quality laminated dough as the croissant, with a clean snap and minimal grease

Artisan Baguette

Crisp golden crust with an open, chewy crumb — worth taking a whole loaf home if you're passing through near closing

Sandwiches on House Bread

Rotating deli-style sandwiches built on their own baked loaves — the bread quality elevates what would otherwise be an ordinary lunch option

Daily Soup

Rotating house-made soup that pairs well with a demi-baguette — hearty enough for a full lunch on cold days

Assorted French Pastries

The tart and danish selection varies daily — quality is consistent with their laminated dough standards, though not as reliably exceptional as the croissants