ATOMIXFried abaloneabalone with sweet sauceA creative reinterpretation of Korean‑Chinese tangsuyuk using abalone with a pomegranate‑tinged sauce—crispy, savory, and unexpectedly spicyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
