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Atera
This is a multi-course chef's-counter tasting menu experience. Dishes change seasonally.
Seasonal Tasting Menu
Wine Pairing
Temperance Pairing
Seared Meat with Asparagus and Cabbage
A continuously evolving 20-course tasting menu blending Scandinavian techniques with global influences, featuring hyper-seasonal ingredients
Curated wine pairing designed to complement each course of the tasting menu
Non-alcoholic beverage pairing with crafted drinks designed to match each course
Based on 616 reviews
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